Nothing could be easier and more delicious: bread and cheese in all their combinations, from the most classic to the most creative.

Panini di-ricotta

20 minutes

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R074 c4-tartaruga-del-brigante

BRIGANTE'S TURTLE

45 minutes

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Anino del-contadino-con-santa-teresa

FARMER'S SANDWICH

15 minutes

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R085 c15-francesina-e-ricotta-mustia

FRANCESINA AND RICOTTA MUSTIA

15 minutes

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lungomare

SEAFRONT

30 minutes

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R075 c5-santa-teresa

Santa Teresa

15 minutes

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R076 c6-crostone-del-cittadino

CITIZEN’S FRIED BREAD

15 minutes

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R071 c1-hamburger-di-agnello-e-medoro

LAMB AND MEDORO BURGER

30 minutes

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R077 c7-mediterraneo

MEDITERRANEAN

15 minutes

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R080 c10-brioche-di-ricotta-di-pecora-senza-lattosio

LACTOSE-FREE SHEEP RICOTTA BRIOCHE

15 minutes

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R073 c3-panino-croccante-del-brigante

BRIGANTE’S CRUNCHY SANDWICH

15 minutes

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R078 c8-italiano

ITALIAN

15 minutes

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R081 c11-crostone-di-brigante-al-pepe-nero

BRIGANTE WITH BLACK PEPPER FRIED BREAD

15 minutes

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R072 c2-piadina-bianco-sardo

PIADINA WITH BIANCO SARDO

15 minutes

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R083 c13-panino-fiore-sardo

FIORE SARDO SANDWICH

15 minutes

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R084 c14-panino-con-speck-ricotta-funghi-e-noci

SANDWICH WITH SPECK, RICOTTA, MUSHROOMS AND WALNUTS

15 minutes

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SANDWICHES AND SNACKS

Making a sandwich is very simple, yet there are a thousand ways to do it. Choosing what bread, what cheese and what other ingredients to combine makes each sandwich different and suitable for different occasions. There are gourmet sandwiches with special and refined ingredients and those as good as they are simple and quick to prepare. There are those to be enjoyed as lunch during a work break and those that just describing them make us think of a day at the beach or a walk in the countryside. Here you can find many different ideas to prepare sandwiches and snacks with our cheeses and our ricottas, with the unique flavour that comes from the milk of Sardinian pastures. From young and fresh cheeses to those that are more mature and richer in flavour, everyone can give life to delicious sandwiches and snacks.