Difficulty MEDIUM

Cooking Time 60 minutes

Total Time 60 minutes

PEARS IN VIN SANTO WITH PECORINO ROMANO CREAM AND VANILLA ICE

CREATIVE

P1 pecorino-romano-dop

The protagonist of this recipe: Pecorino Romano PDO

Ingredients

4 people

Vin santo 500 cl
Abate pears 2
Sugar 80 g
Grated fresh ginger 30 g
Milk 120 cl
Pecorino Romano PDO 100 gr
Vanilla ice cream 4 quenelles

Method

1

Peel the pears so as to keep the stalk still attached.

2

Cook the pears in a pan with wine, sugar and ginger, and reduce until you get a blonde cream.

3

In a separate small pot, melt the butter, add flour, 120 cl of milk and grated Pecorino Romano, work the ingredients until you get a cream.

4

Plate the pears up, with a pastry bag make a meringue on each half a pear, put the ice cream next to it and finally chrome-tan with the pear cooking sauce and decorate with a few mint leaves.

RECIPE BY: Luisa Bayre and her staff

0 votes

★ ★ ★ ★ ★

0.0

DISCOVER THE RECIPES WITH THE PECORINO ROMANO PDO

Img_20241018_132657

30 minutes

Go to the recipe

Img_20241021_120520

20 minutes

Go to the recipe

20240629_193652

15 minutes

Go to the recipe

Dolci di-baccala-con-pecorino-romano

SWEET AND SOUR SALTED COD RISSOLES WITH PECORINO ROMANO

45 minutes

Go to the recipe

Polpette di-carne

20 minutes

Go to the recipe

Polp sugo-fritte-1-123-1

20 minutes

Go to the recipe

R032 a2-spaghetti-cacio-e-pepe

SPAGHETTI WITH CHEESE AND PEPPER

30 minutes

Go to the recipe

Carbonara

PASTA ALLA CARBONARA

30 minutes

Go to the recipe

Spaghetti all-amatriciana

SPAGHETTI ALL'AMATRICIANA

45 minutes

Go to the recipe

Lasagna carciofi-e-pecorino-1

Lasagna Artichokes and Pecorino

40 minutes

Go to the recipe

Pasta zucchine-e-pecorino

20 minutes

Go to the recipe

Uova ripiene-al-pecorino

10 minutes

Go to the recipe

058 e18-riso-cozze-e-pecorino-romano

RICE WITH MUSSELS AND PECORINO ROMANO

45 minutes

Go to the recipe

R086 d1-crocchette-cacio-e-pepe-con-pecorino-romano

CHEESE AND PEPPER CROQUETTES WITH PECORINO ROMANO

45 minutes

Go to the recipe

R017 b17-spaghetti-con-crema-di-zucca-e-dadini-di-pecorino-romano

SPAGHETTI WITH PUMPKIN CREAM AND PECORINO ROMANO CUBES

45 minutes

Go to the recipe

Gricia_35

Spaghetti alla Gricia

10 minutes

Go to the recipe

7y7a9872

10 minutes

Go to the recipe

7y7a9881

10 minutes

Go to the recipe

Impasto pizza-1

120 minutes

Go to the recipe

Pasta alla-zozzona-14

Pasta alla Zozzona

25 minutes

Go to the recipe

Frittata di-spaghetti

Spaghetti Frittata

30 minutes

Go to the recipe

Migliaccio napoletano

20 minutes

Go to the recipe

Risotto ai-funghi

Mushroom Risotto

30 minutes

Go to the recipe

Fettuccine alfredo

Fettuccine all'Alfredo

20 minutes

Go to the recipe

Pesto 2

2 minutes

Go to the recipe

R034 a4-spaghetti-al-pesto

SPAGHETTI WITH PESTO SAUCE

30 minutes

Go to the recipe

Pasta alla genovese

Pasta alla Genovese

20 minutes

Go to the recipe

Pasta allo-scarpariello

Pasta allo scarpariello

15 minutes

Go to the recipe

Gnocchi alla-sorrentina-15

Gnocchi Sorrentine style

30 minutes

Go to the recipe

Img_20230930_085453

20 minutes

Go to the recipe

Img_20230930_094301

30 minutes

Go to the recipe

Pesto di-zucchine

20 minutes

Go to the recipe

Besciamella bimby

15 minutes

Go to the recipe

Zucchine ripiene

15 minutes

Go to the recipe

Zuppa di-farro

20 minutes

Go to the recipe

Ala zucchine-pecorino-romano-e-menta

MALLOREDDUS WITH SALTED COD, COURGETTES, PECORINO ROMANO AND MINT

30 minutes

Go to the recipe

Ripieni di-formaggio-pecorino-romano

CONCHIGLIONI FILLED WITH PECORINO ROMANO CHEESE

45 minutes

Go to the recipe

Frutta e-verdura-con-pecorino-romano

FRUIT AND VEGETABLE SUMMER SALAD WITH PECORINO ROMANO

30 minutes

Go to the recipe

R045 e5-biscotti-di-frolla-al-pecorino-romano

SHORTBREAD COOKIES WITH PECORINO ROMANO

45 minutes

Go to the recipe

18 b18-scaloppa-di-rombo-al-pecorino

TURBOT ESCALOPE WITH PECORINO

45 minutes

Go to the recipe

R014 b14-pere-al-vin-santo-con-crema-di-pecorino-romano-e-gelato-di-crema

PEARS IN VIN SANTO WITH PECORINO ROMANO CREAM AND VANILLA ICE

60 minutes

Go to the recipe